Alizé and Andre’s restaurants

With three unique venues, each with its own style and cuisine, chef and restaurateur Andre Rochat single-handedly introduced fine dining to Las Vegas dating back to 1980. The standards by which Rochat established himself are maintained by a team of experts, with emphasis on excellent food and encompassing quality, consistency, and personalized service provided at a genuine value. Let our event professionals attend to every detail of your entertaining needs. With this ad receive a complimentary dinner for two at Andre’s or Alizé when you book your first event for 50 guests or more.