Ninebark

OLD: This restaurant opens in September 2015 offering seasonal Californian cuisine. The new 4,956-square-foot restaurant, bar, and rooftop lounge will feature seasonal California cuisine. Design firm AvroKO is responsible for the airy three-story restaurant, with decor elements like a “goods and produce wall” along with high banquette seating on the ground floor. The second floor consists of a dining room centered around an arched, open kitchen with a chef’s table, and the third floor has a rooftop-garden style dining and bar space with lounge “gliders” and banquettes covered in vintage plaids. For private events, the rooftop patio and bar seats 42 or accommodates 60 for standing-style receptions. A private patio seats 20 or holds 40 standing guests for receptions. The first floor seats 23 guests, the second floor seats 44 guests, and the third floor seats 42 guests. The capacity for the entire restaurant is 150 guests.