PUBLIC Chicago
Venue Description
Buzz
Friendly, personalized, and attentive service with special, custom-designed banquet menus by award-winning chef Jean-Georges Vongerichten create an experience like no other. Whether it’s a private sunset dinner on Ava’s terrace, a party to celebrate in the re-imagined Pump Room, or an intimate cocktail reception in the Screening Room, there’s a place for you at PUBLIC.
Memorable Moments
Re-imagining a landmark hotel and launching a new brand. Re-opening the historic Pump Room with a new concept by Chef Jean-Georges Vongerichten. Being named Hotel Chatter’s Best New Hotel Opening of 2011.
Testimonials
“It isn’t often that you have attendees take the time to comment on how wonderful everything was, from accommodation to food to staff! I will never forget how excited I was to see the hotel venue in person. Nothing was short of spectacular. The new PUBLIC Chicago is elegant, swanky, pristine, but welcoming—it’s the feeling of Old World in a chic, modern surrounding. PUBLIC Chicago is a winner!”
—Event planner
Awards
2011 Best New Hotel Opening Hotel Chatter
Partners
Surroundings by Colin, BBJ Linen, Tablescapes
Affiliations
NACE, CEC, MPI, FICP, GBTA