Rouge Tomate Events
Venue Description
Rouge Tomate, a Michelin-starred member of the Green Restaurant Association, is located steps away from beautiful Central Park at 10 E 60th St and 5th Ave. Executive Chef Jeremy Bearman is at the helm of this sustainable and locally sourced kitchen. An eco-friendly interior, global wine list and specialty cocktails provide the perfect sanctuary from the urban chaos. With an array of private and semi-private areas accommodating up to 400 guests, Rouge Tomate is the perfect venue for your next event.
Spaces
Entire Space
Area: 16,000 square feet
Min. capacity: 113
Max. capacity (standing): 400
Max. capacity (seated): 150
Markets
New York
