RSVP

Beyond RSVP's sunken dining room is the venue's private events space called the Green Room. The 450-square-foot room is decorated with a wall mural and a giant crystal chandelier. The room, which is available with 80" projection screen, holds 40 for a seated event or 60 for a cocktail reception. Guests can dine on menu items from chef Seth Levine such as prosciutto and fig brulee, and truffle honey rack of lamb.