Sous Beurre Kitchen
Venue Description
OLD: Opened in the Mission in January 2015, Sous Beurre Kitchen specializes in southern French cuisine with local, fresh produce. Groups may reserve the full restaurant for private events for up to 90 seated guests. The Sous Beurre Kitchen team also caters off-site receptions, banquets and events for up to 200 people.
Spaces
Entire Space
Min. capacity: 68
Max. capacity (standing): 90
Max. capacity (seated): 90
Markets
San Francisco
