Standard New York
Venue Description
The fourth Standard Hotel is located in Manhattan’s thriving Meatpacking District. With 338 rooms on 18 floors, The Standard, High Line is equipped with full business amenities and extensive event spaces, where each room has unparalleled views of the Hudson River and the New York City skyline. The Standard, High Line is built above the High Line Park, the former elevated rail road that has been developed into New York’s new favorite public park. The Standard is home to The Standard Grill, the hotel’s acclaimed restaurant, an outdoor Biergarten serving traditional German food and beer as well as an 18th floor cocktail lounge which boasts 360° views of the city.
Spaces
Garden Room
Area: 1144
Min. capacity: 53
Max. capacity (standing): 100
Max. capacity (seated): 70
High Line Room
Area: 1355
Min. capacity: 75
Max. capacity (standing): 175
Max. capacity (seated): 100
The Standard New York: Entire Space
Min. capacity: 150
Max. capacity (standing): 470
Max. capacity (seated): 200
Markets
New York
